Z Asian     Vietnamese Kitchen
Z Asian     Vietnamese Kitchen
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Discover Z Asian

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Menu

STREET FOOD

A15. Grilled Jumbo Squid | Muc Nuong Sate

Grilled jumbo squid marinated in house sauce. Served with house-made jalapeno green sauce. 

A5. Clams in Lemongrass Hot Pot | Hap Xa

Lemongrass soup base with ginger and house sauce.  Choice of protein:

  • A5. Steamed Clams                                                  | Ngheu Hap Xa 

A6. PAN FRIED RICE FLOUR | Bột Chiên

Pan fried rice flour cakes mixed with eggs, topped with green onion. Dipped with sweet chili soy sauce.

A10. CRISPY MINI PANCAKES | Banh Khot

Classic Viet dish of mini rice cake topped with shrimps, green onions. Served with lettuce, herbs, pickle carrots, tangy sauce.  

A2. FRIED SPRING ROLLS | Chả Giò

Ground pork, carrots, vermicelli noodles, and taro wrapped in egg roll wraps. Served with tangy fish sauce.

A12. Bok Choy in Garlic Sauce

Stir-fried bok choy in garlic sauce. 

Small plate    

Large plate    

A3. Z Asian Signature Wings

VIETNAMESE SAUCE

                Cánh Gà Chiên Nước Mắm

A8. GRILLED SKEWERS | Nuong Xien

Grilled meat skewers.  

Choice of protein:

    - Chicken

    - Beef

A11. CRISPY QUAILS | Chim Cut Chien Bo

Pan-fried marinated quails. Served with lime sauce.

A13. Z-licious Mussels | Chem Chep Nuong Mo Hanh

Grilled New Zealand mussels with roasted peanuts, fried onions, green onions, topped with tangy sauce.

A14. GARLIC CORN | Bap Xao Bo

Sauteed sweet corn with dried shrimps in tangy sauce, topped with spicy chili sauce.

A16. Grilled Salt & Pepper Shrimps | Tom Nuong Muoi Ot

Crispy head on shrimps in salt and pepper butter house sauce. Served with green jalapenos sauce.

A17. Mango Salad | Goi Xoai Tom Muc

Fresh sliced mango with shrimps, squids, topped with fried shallots, roasted peanuts, herbs, spicy chili sauce.

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